![\"VM](\"http:\/\/www.thanetarch.co.uk\/journal\/wp-content\/uploads\/2014\/10\/VM-104.jpg\")
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Today\u2019s VM_365 image is another of the vessels from the Roman Kitchen at Fort House, Broadstairs,<\/a> a flanged dish, around 23cm in diameter. The vessel is made in a black fabric, at a time when Late Iron Age grog tempering potting methods were moving toward a more Romanised \u2018Native Coarse Ware\u2019 fabric tradition. This dish is likely to date between c.150 to 200 AD.<\/p>\n The interior of the dish has been polished to a sheen and then divided into quarters by a burnished cross. Most of the dish is present and a large part of it can be seen on the surface of the pottery dump in the centre of the picture published on VM_365 Day 98<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":" Today\u2019s VM_365 image is another of the vessels from the Roman Kitchen at Fort House, Broadstairs, a flanged dish, around 23cm in diameter. The vessel is made in a black fabric, at a time when Late Iron Age grog tempering potting methods were moving toward a more Romanised \u2018Native Coarse Ware\u2019 fabric tradition. This dish … Continue reading VM_365 Day 104. Roman dish from Broadstairs<\/span>